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This webinar will be held in collaboration with PBBC and will provide an insight into the work of the Vegetarian Society, its trademark scheme that can help and enhance food manufacturing businesses within the plant-based sector. Furthermore, BRCGS will deliver a presentation which will highlight key quality and safety standards and speak about available options for food safety certification and how it can help to remove barriers to trade and the support and guidance it can provide to the food manufacturing industry.

  • Date: 07/06/2023 04:00 PM - 07/06/2023 05:15 PM
  • Location Online Event